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Here is where you can find all the claims and information needed for your journey. This includes face records, cabins, who is who and occupational claims.

Sub-boards: SHIP RECORDS, CHARACTER RECORDS

Also known as deck A, extending a length of 546 feet the ship, it holds the 1st class staterooms; 1st class reading and writing rooms; 1st class lounge; 1st class smoking room; the Verandah Cafe and Palm Court. This deck is reserved exclusively for First Class passengers only.

Sub-boards: 1ST CLASS PARLOUR SUITES, 1ST CLASS READING & WRITING ROOM, 1ST CLASS LOUNGE, 1ST CLASS SMOKING ROOM, THE PALM COURT, THE VERANDA CAFE, THE GRAND STAIRCASE

Also known as deck B, holds the 1st class suites; two 1st class "millionaire" suites; 1st class à la Carte restaurant; Café Parisien restaurant; 2nd class smoking room. This part of the ship isn't normally open to the third class.

Sub-boards: 1ST CLASS STATEROOMS, A LA CARTE RESTAURANT, 2ND CLASS SMOKING ROOM, 3RD CLASS DECK SPACE, THE PARISIEN CAFE

Also known as deck C, 1st class suites; 2nd class library; 3rd class social room; 3rd class smoking room; some crew accommodations; cabins for the maids and servants who accompanies many of the 1st class passengers; 1st class barber shop; Doctor's office; Purser's office; hatches for loading the ship.

Sub-boards: 1ST CLASS SUITES, 1ST CLASS BARBER SHOP, SERVANT STATEROOMS, 2ND CLASS LIBRARY, 3RD CLASS GENERAL ROOM, 3RD CLASS SMOKING ROOM, DOCTORS' OFFICE, PURSER'S OFFICE

The saloon or D deck consisted of 1st class dining room; 1st class reception room; 2nd class dining room; 1st and 2nd class galley and pantries; 1st, 2nd and 3rd class rooms; crew quarters; 1st and 2nd class bakery and a butcher shop.

Sub-boards: 1ST & 2ND CLASS BAKERY, 1ST CLASS CABINS, 1ST CLASS DINING ROOM, 1ST CLASS RECEPTION ROOM, 1ST & 2ND CLASS KITCHEN, 2ND CLASS DINING ROOM, 2ND CLASS CABINS, CREW CABINS, 3RD CLASS CABINS

Also known as deck E, 1st, 2nd and 3rd class rooms; crew quarters; 2nd class barber shop. All classes have a tendency to meet here though the higher class denies such.

Sub-boards: 1ST CLASS CABINS, 2ND CLASS CABINS, 2ND CLASS BARBERSHOP, CREW CABINS, 3RD CLASS CABINS

Also know as deck F, Swimming pool; Turkish bath; 2nd and 3rd class rooms; crew quarters; 3rd class dining room; 3rd class galley; 3rd class bakery and butcher shop, creates a more relaxed atmosphere outside of the upper class.

Sub-boards: 2ND CLASS CABINS, 3RD CLASS CABINS, CREW CABINS, 3RD CLASS DINING SALOON, 3RD CLASS GALLEY, 3RD CLASS BAKERY, 3RD CLASS BUTCHERSHOP, SWIMMING POOL, TURKISH BATHS

Also known as deck G, holds the squash racquet court; Post Office; food freezers and coolers; baggage rooms; cargo hold; crew quarters; some 3rd class rooms. You can mostly find those who could barely afford a ticket and the many members of crew wondering about.

Sub-boards: 3RD CLASS CABINS, CREW CABINS, POST OFFICE, SQUASH RACQUET COURTS, FOOD FREEZERS & COOLERS, CARGO HOLD, BAGGAGE ROOMS

Unseen to the eyes of passengers, this deck holds the engine rooms; boiler rooms; coal bunkers; fresh water tanks; food storage; wine cellar; cargo and refrigerated cargo hold and baggage rooms.

Sub-boards: ENGINE ROOMS, BOILER ROOMS, COAL BUNKERS, FRESH WATER TANKS, FOOD STORAGE, WINE CELLAR, CARGO HOLD, BAGGAGE ROOMS, REFRIGERATED CARGO HOLD

Unseen to the eyes of passengers, this deck is the inner bottom of the ship's hull – provided the platform on which the ship's boilers, engines, turbines and electrical generators sat. This part of the ship was dominated by the engine and boiler rooms.

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